Heartburn-Foods to Eat, Foods to Avoid
First, here are a few basic facts about heartburn, which has nothing to do with the heart. Heartburn is a burning discomfort from the chest area up to the throat. It can happen when stomach acid refluxes, or flows up, through a valve called the lower esophageal sphincter and irritates the esophagus. Certain foods can trigger heartburn, but you may have a little more food freedom than you think, if you consider the pointers in this slideshow.
Too Much Food
The first thing to think about, in terms of curbing heartburn, isn't this or that specific food. It's the amount of food you eat at a time. When it comes to heartburn risk, the sheer volume of what you eat matters. And this is one case where bigger isn't better. No matter what the food is, how good it looks, or how much you like it, eating too much food at once makes heartburn more likely. Tip: Try using smaller plates to trim your portions.
Eating on the Go: Always eating in a hurry? Shoveling food
down is also a no-no, if you want to tame heartburn the three G's -- grab,
gulp, and go -- don't make for good digestion and can make GERD (gastro-esophageal
reflux disease) symptoms more likely. Heartburn is a GERD symptom. So slow down
when you eat if you're concerned about heartburn symptoms.
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